Friday, December 30, 2011

How about some fried chicken and Gluhwein tomm.

Fried Chicken with onion, garlic and Machal Apouba....very much my own invention
It's new year time again and as usual  m away from home and family but with my frens here and we plan and will try to make our new years eve celebration as much fun as possible. I am planning to make my fav. fried chicken...loved by my frens here and sisters favorite, another dish invented out of my love for cooking and desperation to have good food. The recipe is really simple and it's easy to cook....and to make our celebration more interesting  we will have Gluhwein, the traditional red wine with spices and orange which is served warm (popular during winter and esp. during Christmas in many parts of Europe)....n I've to admit it's the only alcoholic drink I like....the spices(cinnamon and black pepper) in Gluhwein makes its so non alcoholic  and the best is it doesn't smell like like alcohol at all (I don't really like the smell of alcohol). Happy celebrations to me and enjoy....

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