Disaster ladoo's

One of my all time fav. sweet is nariyal ka ladoo and burfi, whenever I visit delhi I always buy 1/2 a kg of nariyal ladoo which lasts for quite some time, the other day I was invited for baby"S" 2nd birthday, I had this really yummy nariyal ladoo that I was totally HAPPY so I asked the recipe found that its very simple...grate coconut and mix it with condensed milk...the proportion was 2 grated big coconut to 1 condensed milk....I bought this condensed milk& coconut and tried it y'day...I was excited on trying something new...bahut mehnat bhi karna pada from breaking the coconut to grating it man...bahut time laga tha and then after all the mehnat I poured this condensed milk and damnnnnnnnnnnnnn disaster struck...the condensed milk was too thin and my ladoo's became kheer...I realized I shd have bought Nestle condensed milk and not Amul...the problem is amul one is very thin and the nestle one is very thick...for nariyal ladoo nestle is better I learned my listen and I'll try it next weekend again but with Nestle Condensed milk....till then I'll have to eat all the nariyal ladoo turned kheer...